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DIY Spreadable Butter

A simple, tasty way to turn our grass-fed butter into a luxuriously creamy topping for your bread.

Recipe Details

  • Servings:

Ingredients

  • cup Vital Farms Unsalted Butter ((room temperature))
  • cup avocado oil
  • teaspoon kosher salt

Instructions

  1. Add the butter, avocado oil, and salt to a food processor and process until smooth and completely homogenous, about 1 minute.

  2. Transfer to a jar and place in the fridge to firm up. When it’s firm, it’s ready to use on whatever you’d like. For best results, store in the fridge.

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